Summer’s here, and what better way to treat your furry friend than with homemade pupsicles? Whether it’s beating the heat or just spoiling your pup with love, our roundup of 18 Delicious Pupsicle Recipes is packed with easy, tail-wagging treats. From fruity delights to savory surprises, these recipes are sure to make your dog’s day. Let’s dive into a world of cool, canine-approved goodness!
Peanut Butter Banana Pupsicles
These Peanut Butter Banana Pupsicles are the perfect frosty treat for your furry friend, combining creamy peanut butter and ripe bananas for a snack they’ll go nuts over.
Ingredients
- 1 cup plain yogurt (unsweetened)
- 1/2 cup creamy peanut butter (xylitol-free)
- 1 ripe banana, mashed
- 1/4 cup water
Instructions
- In a medium bowl, mix together 1 cup plain yogurt, 1/2 cup creamy peanut butter, and the mashed banana until well combined.
- Gradually add 1/4 cup water to the mixture, stirring until the consistency is smooth and pourable.
- Pour the mixture into popsicle molds or an ice cube tray, leaving a little space at the top for expansion.
- Freeze for at least 4 hours, or until solid.
- To serve, run the mold under warm water for a few seconds to loosen the pupsicles.
The blend of peanut butter and banana not only offers a protein-packed treat but also ensures a smooth texture that’s easy for pups to lick and enjoy.
Tip: For an extra special touch, sprinkle a little unsweetened coconut flakes on top before freezing for added texture and flavor.
Chicken Broth Pupsicles
These Chicken Broth Pupsicles are a tail-wagging treat for your furry friend, combining hydration with a hint of savory flavor they’ll love.
Ingredients
- 4 cups low-sodium chicken broth
- 1/2 cup cooked chicken, finely shredded
- 1 tbsp parsley, finely chopped
Instructions
- In a large bowl, combine 4 cups of low-sodium chicken broth with 1/2 cup of finely shredded cooked chicken and 1 tbsp of finely chopped parsley.
- Stir the mixture well to ensure the chicken and parsley are evenly distributed throughout the broth.
- Pour the mixture into popsicle molds or an ice cube tray, leaving a little space at the top for expansion.
- Freeze for at least 4 hours, or until solid.
- To serve, pop a pupsicle out of the mold and let your dog enjoy it outside or on a easy-to-clean surface.
The beauty of these pupsicles lies in their simplicity and the joy they bring to your pet, especially on a hot day. The parsley not only adds a fresh flavor but also helps with doggy breath!
Tip: For an extra special treat, use bone broth instead of chicken broth for added nutrients.
Pumpkin and Yogurt Pupsicles
These Pumpkin and Yogurt Pupsicles are a healthy, homemade treat your furry friend will go nuts for—packed with nutrients and free from any artificial nasties.
Ingredients
- 1 cup pure pumpkin puree (not pie filling)
- 1 cup plain, unsweetened yogurt
- 1 tablespoon honey (optional)
- 1/4 teaspoon cinnamon
Instructions
- In a medium bowl, mix together 1 cup pure pumpkin puree, 1 cup plain, unsweetened yogurt, 1 tablespoon honey (if using), and 1/4 teaspoon cinnamon until well combined.
- Spoon the mixture into popsicle molds or an ice cube tray, filling each compartment about 3/4 full.
- Freeze for at least 4 hours, or until solid.
- To serve, run warm water over the outside of the mold for a few seconds to loosen the pupsicles.
The cinnamon adds a subtle warmth that complements the pumpkin perfectly, making these pupsicles a standout treat for your pup’s taste buds.
Tip: For an extra special touch, sprinkle a little cinnamon on top before freezing.
Blueberry Coconut Pupsicles
These Blueberry Coconut Pupsicles are a refreshing treat for your furry friends, combining the antioxidant power of blueberries with the creamy richness of coconut milk.
Ingredients
- 1 cup fresh blueberries
- 1/2 cup unsweetened coconut milk
- 1/4 cup plain yogurt
- 1 tablespoon honey (optional)
Instructions
- In a blender, combine 1 cup fresh blueberries, 1/2 cup unsweetened coconut milk, 1/4 cup plain yogurt, and 1 tablespoon honey (if using). Blend until smooth.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Insert popsicle sticks and freeze for at least 4 hours, or until solid.
- To serve, run warm water over the molds for a few seconds to loosen the pupsicles.
The combination of blueberries and coconut milk not only makes these pupsicles irresistibly tasty but also ensures they’re packed with nutrients. The creamy texture is sure to have your pup begging for more!
Tip: For an extra fun twist, mix in small pieces of banana or peanut butter before freezing.
Beef and Vegetable Pupsicles
Who says pupsicles are just for dogs? These Beef and Vegetable Pupsicles are a fun, healthy treat that’ll have the whole family licking their lips!
Ingredients
- 1 lb lean ground beef
- 1 cup grated carrots
- 1 cup pureed pumpkin
- 1/2 cup peas
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- In a large skillet over medium heat, heat the olive oil. Add the ground beef, salt, garlic powder, and onion powder. Cook until the beef is no longer pink, about 5-7 minutes, breaking it apart with a spoon as it cooks.
- Stir in the grated carrots, pureed pumpkin, and peas. Cook for another 3-5 minutes, until the vegetables are tender.
- Remove from heat and let the mixture cool slightly. Then, spoon into popsicle molds, leaving a little space at the top for expansion.
- Freeze for at least 4 hours, or until solid. To serve, run warm water over the molds for a few seconds to loosen the pupsicles.
These pupsicles stand out with their savory beef base and sweet pumpkin surprise, making them a hit for both kids and adults. The texture is perfectly creamy, thanks to the pumpkin puree.
Tip: For an extra fun twist, add a small piece of cheese to the center of each pupsicle before freezing for a cheesy surprise!
Salmon Sweet Potato Pupsicles
These Salmon Sweet Potato Pupsicles are a tail-wagging treat that combines the rich flavors of salmon with the sweet, earthy notes of sweet potato, perfect for pampering your pup.
Ingredients
- 1 cup cooked salmon, flaked
- 1 cup mashed sweet potato
- 1 tbsp olive oil
- 1/2 tsp dried parsley
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine the flaked salmon and mashed sweet potato until well mixed.
- Add the olive oil and dried parsley to the mixture, stirring to incorporate evenly.
- Scoop the mixture into silicone molds or ice cube trays, pressing down firmly to remove any air pockets.
- Freeze for at least 4 hours, or until solid, before serving to your pup.
The combination of salmon and sweet potato not only offers a burst of flavor but also provides a boost of omega-3 fatty acids and fiber, making these pupsicles as nutritious as they are delicious.
Tip: For an extra special touch, drizzle a little more olive oil over the top before serving to add shine and a bit more healthy fat.
Apple Cinnamon Pupsicles
These Apple Cinnamon Pupsicles are a frosty treat that’ll have your furry friend begging for more, combining the sweet taste of apples with a hint of cinnamon for a refreshing snack.
Ingredients
- 1 cup unsweetened applesauce
- 1/2 cup plain yogurt
- 1/4 teaspoon ground cinnamon
- 1/2 cup water
Instructions
- In a medium bowl, mix together 1 cup unsweetened applesauce, 1/2 cup plain yogurt, and 1/4 teaspoon ground cinnamon until well combined.
- Gradually add 1/2 cup water to the mixture, stirring until the consistency is smooth and pourable.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Freeze for at least 4 hours, or until solid.
- To serve, run warm water over the outside of the molds for a few seconds to loosen the pupsicles.
The subtle cinnamon spice paired with the cool, creamy texture makes these pupsicles a standout treat that’s as enjoyable to make as it is to serve.
Tip: For an extra special touch, sprinkle a tiny bit of cinnamon on top of each pupsicle before freezing.
Carrot and Parsley Pupsicles
These Carrot and Parsley Pupsicles are a refreshing and healthy treat your furry friend will love, packed with natural flavors and easy to make at home.
Ingredients
- 2 cups peeled and chopped carrots
- 1/2 cup fresh parsley leaves
- 2 cups low-sodium chicken broth
- 1 tbsp coconut oil
Instructions
- In a medium saucepan, combine the chopped carrots and chicken broth. Bring to a boil over medium-high heat, then reduce to a simmer and cook for 15 minutes, or until the carrots are very soft.
- Remove from heat and let cool slightly. Add the cooked carrots, parsley leaves, and coconut oil to a blender. Puree until smooth.
- Pour the mixture into popsicle molds or an ice cube tray. Freeze for at least 4 hours, or until solid.
- To serve, run the mold under warm water for a few seconds to loosen the pupsicle. Hand it over to your pup and watch them enjoy!
The combination of sweet carrots and fresh parsley not only makes these pupsicles irresistible to dogs but also supports their digestion and overall health.
Tip: For an extra special treat, you can add a small piece of cooked chicken or a spoonful of peanut butter to the mixture before freezing.
Turkey and Cranberry Pupsicles
These Turkey and Cranberry Pupsicles are a festive treat your furry friend will gobble up in no time—perfect for using up holiday leftovers!
Ingredients
- 1 cup cooked turkey, shredded
- 1/2 cup cranberry sauce
- 1/4 cup plain yogurt
- 1/4 cup low-sodium chicken broth
Instructions
- In a blender, combine 1 cup cooked turkey, 1/2 cup cranberry sauce, 1/4 cup plain yogurt, and 1/4 cup low-sodium chicken broth. Blend until smooth.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Freeze for at least 4 hours, or until solid.
- To serve, run warm water over the mold for a few seconds to loosen the pupsicles.
The sweet-tart cranberry sauce pairs wonderfully with the savory turkey, creating a pupsicle that’s as nutritious as it is delicious.
Tip: For an extra festive touch, sprinkle a little chopped parsley on top before freezing for a pop of color.
Green Bean and Mint Pupsicles
These Green Bean and Mint Pupsicles are a refreshing treat that combines the crispness of green beans with the coolness of mint, perfect for pampering your pup on a hot day.
Ingredients
- 1 cup fresh green beans, trimmed and chopped
- 1/4 cup fresh mint leaves
- 1 cup low-sodium chicken broth
- 1/2 cup plain yogurt
Instructions
- Blend 1 cup fresh green beans, 1/4 cup fresh mint leaves, and 1 cup low-sodium chicken broth in a blender until smooth.
- Stir in 1/2 cup plain yogurt until well combined.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Freeze for at least 4 hours, or until solid.
- To serve, run warm water over the outside of the molds for a few seconds to loosen the pupsicles.
The combination of green beans and mint not only freshens your dog’s breath but also provides a hydrating snack that’s packed with nutrients.
Tip: For an extra special touch, add a small piece of carrot to the top of each pupsicle before freezing for a colorful surprise.
Liver and Bacon Pupsicles
These Liver and Bacon Pupsicles are a protein-packed treat your furry friend will go wild for, combining the rich flavors of liver and bacon in a fun, frozen form.
Ingredients
- 1 cup chicken livers, rinsed and patted dry
- 4 strips bacon
- 1/2 cup low-sodium chicken broth
- 1 tbsp olive oil
Instructions
- Preheat your oven to 400°F. Line a baking sheet with parchment paper and lay the bacon strips on it. Bake for 15 minutes until crispy. Let cool, then chop into small pieces.
- In a skillet over medium heat, add 1 tbsp olive oil. Cook the chicken livers for about 5 minutes on each side until no longer pink inside. Remove from heat and let cool slightly.
- In a blender, combine the cooked chicken livers, chopped bacon, and 1/2 cup low-sodium chicken broth. Blend until smooth.
- Pour the mixture into popsicle molds or an ice cube tray. Freeze for at least 4 hours, or until solid.
The smoky bacon and rich liver create a flavor combo that’s irresistible to dogs, and the frozen texture makes it a perfect summer treat.
Tip: For an extra special touch, drizzle a little melted peanut butter over the pupsicles before serving.
Spinach and Cheese Pupsicles
These Spinach and Cheese Pupsicles are a fun, nutritious treat that’ll have your furry friend begging for more. Packed with wholesome ingredients, they’re as easy to make as they are delicious.
Ingredients
- 1 cup fresh spinach, finely chopped
- 1/2 cup low-fat cottage cheese
- 1/4 cup plain Greek yogurt
- 1 tbsp olive oil
- 1/2 tsp turmeric (for anti-inflammatory benefits)
Instructions
- In a blender, combine the finely chopped spinach, low-fat cottage cheese, plain Greek yogurt, olive oil, and turmeric. Blend until smooth.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Freeze for at least 4 hours, or until solid.
- To serve, run warm water over the mold for a few seconds to loosen the pupsicle, then gently remove it.
The vibrant green color and creamy texture make these pupsicles a hit at any doggy playdate, and the turmeric adds a healthful twist.
Tip: For an extra special treat, drizzle a little peanut butter over the top before serving—just make sure it’s xylitol-free!
Tuna and Corn Pupsicles
These Tuna and Corn Pupsicles are a fun twist on classic fish sticks, perfect for a quick snack or a playful appetizer that kids and adults alike will love.
Ingredients
- 1 cup canned tuna, drained
- 1/2 cup corn kernels, drained
- 1/4 cup breadcrumbs
- 1 egg, beaten
- 1 tbsp mayonnaise
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
Instructions
- In a mixing bowl, combine the tuna, corn, breadcrumbs, beaten egg, mayonnaise, garlic powder, onion powder, salt, and black pepper. Mix until well blended.
- Shape the mixture into small, popsicle-like shapes around wooden sticks. Place them on a tray lined with parchment paper and freeze for 30 minutes to firm up.
- Heat the olive oil in a non-stick skillet over medium heat. Cook the pupsicles for 3-4 minutes on each side, or until golden brown and crispy.
- Serve warm with your favorite dipping sauce. The crispy exterior and tender, flavorful interior make these pupsicles a hit for any gathering.
Tip: For an extra crunch, roll the shaped pupsicles in additional breadcrumbs before frying.
Sweet Pea and Ham Pupsicles
These Sweet Pea and Ham Pupsicles are a fun, nutritious treat that’ll have your furry friend begging for more. Perfect for cooling down on a hot day or as a special reward!
Ingredients
- 1 cup frozen sweet peas, thawed
- 1/2 cup cooked ham, diced into small pieces
- 1/2 cup low-sodium chicken broth
- 1/4 cup plain yogurt
Instructions
- In a blender, combine the thawed sweet peas, diced ham, low-sodium chicken broth, and plain yogurt. Blend until smooth.
- Pour the mixture into popsicle molds or an ice cube tray, leaving a little space at the top for expansion.
- Insert popsicle sticks if using molds, or cover the ice cube tray with plastic wrap and make small slits to insert sticks.
- Freeze for at least 4 hours, or until solid.
- To serve, run the mold under warm water for a few seconds to loosen the pupsicles.
The combination of sweet peas and ham offers a delightful contrast of flavors that dogs love, while the yogurt adds a creamy texture that makes these pupsicles extra special.
Tip: For an extra refreshing treat, you can add a few pieces of diced apple or carrot to the mixture before freezing.
Oatmeal and Honey Pupsicles
These Oatmeal and Honey Pupsicles are a cool, nutritious treat your furry friend will love, combining the wholesome goodness of oats with the natural sweetness of honey.
Ingredients
- 1 cup rolled oats
- 2 cups water
- 1 ripe banana, mashed
- 2 tbsp honey
- 1/2 cup plain yogurt
Instructions
- In a small saucepan, combine the rolled oats and water. Bring to a boil, then reduce heat and simmer for 10 minutes, stirring occasionally, until the oats are soft and the mixture has thickened.
- Remove from heat and let cool slightly. Stir in the mashed banana and honey until well combined.
- Once the mixture has cooled to room temperature, mix in the plain yogurt.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion. Insert sticks and freeze for at least 4 hours, or until solid.
The creamy texture and natural sweetness make these pupsicles a hit with dogs of all sizes, and they’re perfect for cooling down on a hot day.
Tip: For an extra special touch, sprinkle a few pieces of diced apple or carrot into the molds before freezing.
Cherry and Kale Pupsicles
These Cherry and Kale Pupsicles are a refreshing, healthy treat your furry friends will adore, blending sweet cherries with nutrient-packed kale for a pup-friendly snack.
Ingredients
- 1 cup pitted cherries
- 1 cup chopped kale, stems removed
- 1/2 cup plain yogurt
- 1/4 cup water
Instructions
- Combine 1 cup pitted cherries, 1 cup chopped kale, 1/2 cup plain yogurt, and 1/4 cup water in a blender.
- Blend on high until the mixture is completely smooth, about 1-2 minutes.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Insert sticks and freeze until solid, at least 4 hours or overnight.
The vibrant color and creamy texture of these pupsicles make them irresistible to dogs, while the combination of cherries and kale offers a boost of antioxidants.
Tip: For an extra fun twist, use bone-shaped molds to make these treats even more special for your pup.
Egg and Rice Pupsicles
Who says popsicles are just for dessert? These Egg and Rice Pupsicles are a fun, savory twist that’ll have your furry friend begging for more.
Ingredients
- 1 cup cooked white rice
- 2 large eggs
- 1/4 cup low-sodium chicken broth
- 1 tbsp finely chopped parsley
Instructions
- In a medium bowl, whisk together the 2 large eggs and 1/4 cup low-sodium chicken broth until well combined.
- Stir in the cooked white rice and 1 tbsp finely chopped parsley, mixing until everything is evenly distributed.
- Pour the mixture into popsicle molds, filling each about 3/4 full to allow for expansion.
- Freeze for at least 4 hours, or until solid.
- To serve, run warm water over the outside of the mold for a few seconds to loosen the pupsicles.
These pupsicles are not only a refreshing treat but also a great way to keep your dog hydrated and happy during the warmer months.
Tip: For an extra protein boost, mix in a tablespoon of plain, cooked ground turkey before freezing.
Zucchini and Chicken Pupsicles
These Zucchini and Chicken Pupsicles are a fun, healthy treat that’s perfect for spoiling your furry friend without any guilt. Packed with wholesome ingredients, they’re easy to make and even easier for pups to love.
Ingredients
- 1 cup grated zucchini
- 1 cup cooked chicken, finely chopped
- 1/4 cup plain yogurt
- 1 tbsp olive oil
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a medium bowl, mix together 1 cup grated zucchini, 1 cup cooked chicken, 1/4 cup plain yogurt, and 1 tbsp olive oil until well combined.
- Spoon the mixture into popsicle molds or an ice cube tray, pressing down to remove any air pockets.
- Freeze for at least 4 hours, or until solid.
- To serve, run warm water over the mold for a few seconds to loosen the pupsicles.
The combination of cool zucchini and savory chicken makes these pupsicles a refreshing treat on a hot day, and the yogurt adds a creamy texture that dogs adore.
Tip: For an extra special touch, drizzle a little more plain yogurt over the pupsicles before serving.
Conclusion
There you have it—18 delightful pupsicle recipes to keep your furry friend cool and happy this summer! Whether you’re a seasoned pet chef or trying your hand at homemade treats for the first time, there’s something here for every pup to love. Don’t forget to share which recipe was your dog’s favorite in the comments below and pin this article to your Pinterest board for easy access all season long. Happy cooking!